Splandidebiz ǀ La Fédération africaine du Canada

Esteemed white-tablecloth locale in a historic setting for sophisticated American plates & wine.

Tours & tastings of sweet, white ice wine, made from grapes picked in temperatures below -8°C.

Elegant hotel restaurant featuring locally sourced Canadian cuisine & a patio with harbour views.

Dig Into Chef Jason Parsons’ fresh take on Niagara farm country cuisine. Ingredient-driven dishes will shine the spotlight on an ever-changing lineup of freshly picked

Classic, long-running fast-food chain known for its burgers & fries.